Dehydrated Onion Flakes (Kibbled)-11271440
Dehydrated Onion Flakes (Kibbled)-1

Onion Flakes

Dehydrated Onion Flakes (Kibbled)

Price on Request

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ITC-HSN: 07122000

Minimum Order Quantity1

Accept Small Orders No

Fulfilment Capacity (Per Month)1500

Our premium dried onions are in high demand due to their quality and affordable prices. It can be used in most food preparations that require the texture of onion slices. It can be used as a perfect substitute for fresh onions, allowing you to enjoy their natural flavors and without compromising or losing their nutritional value. Our products are guaranteed to be clean and free of unwanted wet spots and burnt particles, as well as free from impurities and foreign matter.

Dehydrated Onion Flakes (Kibbled)


Product Dehydrated Onion Flakes
HS Code 07122000
Variety White & Red 
Size 8 - 15 mm
Origin Gujarat, India
Shelf life 2 Years in 5°C - 12°C Storage at Dry Place
Packing 10/12/14 Kgs PP Bag/Cartoon Box or Customized
Aroma Sweet and Spicy aroma represents Indian Origin Product
Loading 20 FT 7.5 MTS (10% +/-) | 40 FT 16 MTS (10% +/-)

Applications:

These onion variants are the perfect substitute for your fresh variant in the kitchen. Add it to a bowl of boiling soup for a typical flavour.
Use dried onion flakes as a spice in salads, sauces, pizzas, burgers, and mixes to enhance the flavour of fast food.
Also, used as a perfect substitute for fresh onions. With one, you can enjoy natural flavours and aromas without compromising and losing their nutritional value.
As an alternative to fresh onion in liquid-based recipes such as stews, chilli peppers, sauces, soups, and stews.
Suitable for dry soup mixes, sauce preparations, ethnic food preparations, dried or frozen vegetable mixes for vegetarian and non-vegetarian dishes.
Dried onion flakes, widely used in Mexican food, are praised for their verifiable taste, distinctive aroma, and purity. The onion flakes offered are used for canning, fast food, and spices and are dehydrated in a certain temperature range.
It is used in a wide variety of food preparations where the onion flavour is demanded.

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